How to Use:
- Oven bake for 7-15 minutes.
- Serve hot with fresh cream, vanilla ice cream or custard.
Perfect for:
- Sunday lunches
- Special celebrations
- Everyday indulgence
Serves: 1 portion.
Heating Instructions: Simply warm in the oven or microwave and pour over the included extra sauce for maximum indulgence.
Ingredients:
Flour 18% (23.4 g), Sugar 20% (26 g), Egg 12% (15.6 g), Milk 10% (13 g), Butter (in batter) 8% (10.4 g), Apricot jam 7% (9.1 g), Vinegar 1% (1.3 g), Baking soda 1% (1.3 g), Salt + vanilla 1% (1.3 g), Toffee sauce (cream, butter, sugar) 22% (28.6 g)
Made in a factory which uses Tree Nuts and Soya.
Contains: Gluten, Wheat, Cow’s milk and Egg.
jaco.vdberg100 (verified owner) –
LOVED IT!